Wine Tasting Dinner

Oct 21, 2019

VASILI'S KITCHEN PRESENTS:

 

Spanish Wine Dinner

From the Sea to the Mountain

MONDAY, OCTOBER 21ST, 2019

STARTING 7:00 PM

 
RESERVATIONS: (301) 977-1011
 

Join us as Executive Chef Aris Tsekouras partners with Sommelier Aurelio Cabestrero of Grapes of Spain, and experience Spanish wine while indulging in modern greek cuisine

 

RECEPTION BEGINS AT 7 PM

Five Course Wine paired Dinner

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welcome



1+1+3 Cava Rose

50% Garnacha, 50% Pinot Noir - Cava D.O.

Oyster ‘saganaki’

spicy tomato | smoked feta cheese | ouzo

 

Esencia Divina Albarino 2018

100% Albariño Rias Baixas D.O.

‘Lahanodolmas’

savoy cabbage | shrimp | bulgur | avgolemono

Elias Mora 2015

100% Tinta de Toro - Toro D.O.

Mushroom and nuts

maitake mushroom | hazelnut praline | graviera cheese

 

Vina Otano Gran Reserva 2012

80% Tempranillo 15% Graciano 5% Mazuelo - Rioja D.O.Ca.

‘Hoirino me selino’

pork cheek | celery root | lemon

 

Dessert

Caligo L/06-07

65% Chardonnay, 25% Sauvignon Blanc, 10% Albariño - Catalonia

‘Milopita’

apple | parsnip| cinnamon | white chocolate      

Pricing: 

$80 per person

 

For reservations and more information please call (301) 977-1011