We invite you to join us for the next wine dinner featuring Catalina Madra -export manager of Bodegas Elias Mora- on Tuesday, April 25th at 6:30 p.m. We will also be joined by Aurelio Cabestrero, CEO of Grape of Spain. We are sure that with them we will enjoy a great event with some amazing wines and perfect pairing wines.
About the winery, they are committed to marrying the past with the present, combining the valuable knowledge of previous generations with the best aspects of modern technology and all that it implies. To sum it up, our philosophy could be well described as: the winery at the heart of the vineyard and barrels at the heart of the wine. Out of respect for the environment we only use natural products for our wines: oak, natural cork and glass.
All our wines are made 100% of Tinta de Toro grapes. It is ideally suited for this terrain and boasts hundreds of years of viniculture. It makes every vintage and every bottle a unique and rewarding experience
COST: $115 per person.