You are invited to join us on Wednesday, September 27 for a special wine and food-filled adventure as Aurelio Cabestrero, from Grapes of Spain, leads guests through an exciting tasting tour of some of the best wines of 2019, selected by Julio Febrer, wine curator and owner at Botanero.
Wines will be paired with a special seven course dinner prepared by executive chef Jaime Planas.
Tickets are $140 per person and include all wines, dinner, applicable taxes, and gratuity. The evening kicks off at 6:30pm.
Wines will be available for purchase at special pricing during the event. For orders not able to be fulfilled on site, arrangements can be made for pickup or complimentary delivery.
With advance notice, we will make every effort to accommodate guests with dietary restrictions or preferences. Additionally, guests who wish to be seated with other guests who have purchased their tickets separately should email us at firstname.lastname@example.org.