May 15, 2024 06:30 pm
Location: Ser Restaurant

We cordially invite you to join us for an exclusive wine tasting dinner with Aurelio Cabestrero of Grapes of Spain and Arrowine and Cheese Shop, featuring the illustrious wines of Pago De La Jaraba from the La Mancha wine region in Spain on Wednesday, May 15th from 6:00 to 9:30 in the evening at SER Restaurant.

Guests will enjoy a six-course menu prepared by award-winning Chefs David Sierra and David Cardona exclusively for this event. Each course will be paired with the illustrious wines of Pago de la Jaraba. Throughout the dinner, Aurelio, the Grapes of Spain Owner, will explain the wines being served, the tale behind each wine, and while one wine might be sipped in nearly reverent contemplation, another is enjoyed alongside the first joyous ray of light and blossom of summer.

$145 per person including tax and gratuity.

Menu

If you have any food allergies, please contact us in advance.

FIRST COURSE

• Croqueta de Puchero - Meat croquette
• Chupito de ajoblanco - Almond and garlic cold soup shot
• Atún crudo, aguacate y salsa de almendras - Tuna crudo, avocado, almond sauce spoon
• Beautiful Rose N/V D.O. Cava

SECOND COURSE

• Ensalada de Pomelo, naranja y gambas - Grapefruit and orange salad, shrimp
• Pago de La Jaraba Sauvignon Blanc 2022 D.O.P. La Jaraba

THIRD COURSE

• Pargo a la plancha sobre una cama de arroz con setas - Red Snapper, mushroom rice
• Viña Jaraba Reserva 2017 D.O. La Mancha

FOURTH COURSE

• Caldereta manchega de cordero, patatas crujientes - Lamb stew “La Mancha” style, crispy potatoes
• Viña Jaraba selección Especial 2019 D.O.P La Jaraba

FIFTH COURSE

• Venado a la plancha, zanahoria glaseadas - Grilled Venison loin, glazed baby carrots
• Pago de La Jaraba tinto 2019 D.O.P La Jaraba

SIXTH COURSE

• Brownie de chocolate con pistachos, helado de nata - Chocolate and pistachio brownie, crème fraiche ice-cream

If you have any food allergies, please contact us in advance. Thank you for your support.

Directions