Join us for a special wine tasting dinner with Spanish winemaker Isaac Fernandez, Aurelio Cabestrero from Grapes of Spain, Finewine.com and Spanish Diner on Wednesday, March 23rd at 6:30 PM at Spanish Diner.
Tickets are $95 per person, includes tax and gratuity
Isaac will present six of his classic wines, paired with a six-course dinner showcasing the innovative Spanish cuisine of Chef José Andrés. There are limited seats available for this six-course/six wine dinner, so please don't delay!
THE MENU AND WINE PAIRINGS (All wines served at the dinner will be available for purchase)
First Course Croqueta de cocido
Pork, beef and chicken fritter Wine Pairing: Biutiful Cava Brut Nature: 80% Macabeo, 20% Chardonnay / Cava D.O.
Second Course Ensalada aguacate y mojo verde
Avocado, mojo verde and goat cheese Wine Pairing: Egeo Verdejo 2020, 100% Verdejo / Rueda D.O.
Third Course Gambas al Ajillo
Shrimp sauteed with garlic, olive oil, chile arbol, bay leaves and oloroso wine Wine Pairing: Bovale Rosado 2020, 100% Bobal / Utiel-Requena D.O.
Fourth Course Bacalao frito con pisto manchego
Fried salted Spanish cod with the traditional stew of eggplant, peppers and zucchini Wine Pairing: Legado Del Moncayo Garnacha VS “Montaña” 2020, 100% Garnacha / Campo de Borja D.O.
Fifth Course Fricando de ternera
Traditional Catalan beef stew, mushrooms, white rice
Wine Pairing: Acentor Rioja 2019, 85% Tempranillo, 15% Graciano / Rioja D.O.Ca.
Sixth Course Curso de queso
Valdeon, Manchego & Caña de Cabra
Wine Pairing: Isaac Fernandez Reserva 2015, 100% Tinto Fino (Tempranillo) / Ribera del Duero D.O.
We are looking forward to seeing you on Wednesday, March 23rd for this exclusive wine tasting dinner.