Score | Publication | Review | Copy |
89 | View from the Cellar | The Biutiful Cava non-vintage Brut Rosé is crafted solely from the Garnacha grape, with
these vines ranging from forty to more than fifty years of age. The wine is aged for a year and a half on its fine lees before disgorgement and finished with a dosage of eight grams per liter. This
year’s release is a deeper salmon color than last year’s and offers up a lovely nose of blood orange, rhubarb, rye toast, salty minerality and a nice touch of clove and brown spices in the upper register. On the palate the wine is crisp, full-bodied, focused and impressively complex, with a good core, fine soil undertow, frothy mousse and a long, well balanced and quite classy finish. This is very tasty and a fine value! 2025-2033. John Gilman, Issue 117, May– June 2025 |
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88 | Wine Enthusiast | Juicy peaches and cherries, followed by a hint of fig and orange zest make for a fun, bright Cava with a creamy mousse and lightly spiced finish. Best Buy- E.C.B. – August-September2025 |