Bertola Medium Sherry

"It can be had in a wide variety of ways: with fruit salads, sweet apple pie or other kinds of pastry, after dinner on the side with a coffee, or with paté, foie gras and mature cheese." —
Ruben Luyten, www.sherrynotes.com
Appellation
Jerez - Xeres - Sherry D.O.
Grape(s)
85% Palomino (Amontillado), 15% Pedro Ximenez
Altitude/Soil
40 meters / white, lime-rich albariza soil
Farming Methods
Traditional methods, Vegan
Harvest
Hand harvested, the Pedro Ximenez was sun-dried and partially rasined prior to fermentation
Production
This wine is a blend of 85% Amontillado and 15% Pedro Ximenez (PX)
Aging
The Amontillado was aged under flor and oxidatively for more than 12 years, the PX was aged for more than 12 years
Suggested Retail Price
$26
Wine Name
Scores
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Reviews
Bertola Medium Sherry NV
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