Grapes: 40% Xarel•lo and 30% each Parellada and Macabeo
All fruit was hand harvested in mid-late Sept. from certified organic vineyards. The Parellada came from 2 different 38-year-old bush-vine vineyards at 450 m. The Xarel•lo from a single 26-year-old, cordon-trained vineyard at 315 m, with limestone soil. Finally, the Macabeo from a single 46-year-old bush-vine vineyard at 260 m. The wine was aged for 24 months on lees prior to disgorging in May 2016. Dosage: 0 g/l
The Wine Advocate
The Non-Vintage Cygnus Brut Nature Organic offers up a sophisticated nose of flowers, mineral, smoked nuts, and brioche along with excellent balance and length on the palate.
In recent years One Plus One Equals Three has been a reliable producer of quality Cava. These new releases are all excellent with several offering very good value. May 2011